Hi, I’m Marie. Today, I’m gonna show you how to make mix lentils soup recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mix lentils soup Recipe
Mix lentils soup is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Mix lentils soup is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook mix lentils soup using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mix lentils soup:
- Take 1 tbsp tuardal
- Make ready 1 tbsp yellow lentils (mung)
- Make ready 1 tbsp red lentils (masoor)
- Prepare 1/4 tsp split black gram
- Prepare to taste Salt
- Get 1/4 tsp Turmeric powder
- Make ready 1/4 tsp asafoetida
- Get 4 tsp desired ghee
Instructions to make Mix lentils soup:
- Wash and soak pulses for 15min. Then pressure cook with salt,asafoetida &turmeric with 2cup of water.
- Pressure cook for 1 whistle on high flame then slow down for 10m, when it released pressure own the check and mash with ladle.
- Add 2more cup of warm water and boil for 1-2 min. Serve hot. Put 1tsp ghee in each servings.
So that is going to wrap it up for this exceptional dish mix lentils soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
