Hi, I’m Elise. Today, we’re going to make baked orzo pasta recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baked Orzo Pasta Recipe
Baked Orzo Pasta is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Baked Orzo Pasta is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have baked orzo pasta using 20 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Baked Orzo Pasta:
- Take 2 cups uncooked orzo pasta
- Make ready 2 tsp garlic powder
- Make ready 1.5 tsp onion powder
- Prepare 1 tsp salt or to taste
- Make ready 1.5 tbsp butter
- Take For the meat sauce
- Prepare 300 gr chicken breast
- Make ready 5 slices Chicken ham cut into small pieces
- Prepare 1 big carrot cut into small cubes
- Prepare 2 stalks cellery cut into small cubes
- Get 5 pcs Button mushroom, cut into small cubes
- Make ready 1 tbsp minced garlic
- Take 1 big yellow onion, diced
- Make ready 1 packet cooking cream
- Get 1 packet chicken stock (200ml)
- Make ready to taste Salt, pepper
- Prepare 1 tbsp plain flour and 1 big egg
- Take For cheese topping
- Prepare 500 gr pizza plus cheese
- Prepare Dried parsley
Steps to make Baked Orzo Pasta:
- Cook the orzo pasta as per package instruction. Not too soft please. Season with garlic powder, onion powder and salt. Add 1.5 tbsp of butter. Set aside.
- Cut chicken breast into bite size, marinate with 1 tsp of salt and black pepper for 15 minutes
- Heat up oil or butter in a pan, saute the garlic and minced onion until fragrant. Add the chicken, cook until no longer pink, add carrot and celery, cook until softened. Lastly add mushroom. Once the vegatables are cooked, add in a package of cooking cream and chicken stock. Gentle simmer for few minutes. Season with salt and black pepper. Mix in a tablespoon of plain flour, and continue cooking until the sauce is thicken slightly.
- Off the heat, let it coola bit and then add one egg. Mix well. Add in the cooked orzo pasta. Mix well and transfer the pasta and sauce to the baking pan
- Sprinkle cheese, cheese and more cheese
- Baked 190 degree celcius for 15-20 minutes until the cheese melts
So that is going to wrap this up for this special dish baked orzo pasta recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
