Breakfast Frittata
Breakfast Frittata

Hi, I’m Jane. Today, I’m gonna show you how to make breakfast frittata recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Breakfast Frittata Recipe

Breakfast Frittata is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Breakfast Frittata is something which I have loved my entire life.

To bewith this particular recipe, we have to first prepare a few ingredients. You can have breakfast frittata using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Breakfast Frittata:

  1. Take Plant based sausages or any vegetarian meat
  2. Take 1 onion
  3. Make ready 1 red bell pepper, diced
  4. Get 1 zucchini, diced
  5. Get 3 cups kale, chopped
  6. Make ready Basil leaved, shredded
  7. Prepare 12 eggs
  8. Take .5 cup half and half
  9. Make ready 8 oz mozzarella cheese
  10. Get Italian seasoning
  11. Get Salt and pepper
  12. Prepare Olive oil

Steps to make Breakfast Frittata:

  1. Preheat oven to 375 degrees. Grease baking dish.
  2. In a skillet, add oil and cook meat over medium heat. Once meat browns, spread meat over baking dish.
  3. In the skillet, saute onions for 2-3 minutes. Add bell peppers and zucchini and cook for another 3-4 minutes until the vegetables have softened. Add kale and stir until wilted.
  4. Pour vegetables evenly over the meat on the baking dish. Sprinkle basil over all of this.
  5. In a large bowl, whisk eggs thoroughly. Add half and half, mozzarella, Italian seasoning, salt and pepper. Mix thoroughly.
  6. Pour mixture evenly over entire dish.
  7. Bake for 25 min or until eggs are set and top is beginning to brown.
  8. Allow to cool and cut frittata into desired portions. Serve immediately or store in tupperware as a nice meal prep! (Note: add some flare and serve with a roasted garlic tomato sauce!)

So that’s going to wrap it up for this special dish breakfast frittata recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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