Hello, I am Jane. Today, I’m gonna show you how to make pepperoni & cheese bread recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pepperoni & Cheese Bread Recipe
Pepperoni & Cheese Bread is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Pepperoni & Cheese Bread is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook pepperoni & cheese bread using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pepperoni & Cheese Bread:
- Take 5 tbsp butter, softened
- Take 1/2 tsp dried parsley
- Get 1/4 tsp oregano
- Make ready 1/4 tsp seasoned salt
- Make ready 1 (1 lb) loaf frozen bread dough, thawed
- Take 1 cup thinly sliced pepperoni (about 5 1/4 oz)
- Get 2 cup shredded provolone cheese (or 8-10 slices)
Steps to make Pepperoni & Cheese Bread:
- Preheat oven to 350°F.
- Combine butter, parsley, oregano, & seasoned salt in small bowl & mix well.
- Roll the bread dough into a 15x10 rectangle on a floured surface. Spread 3 tbsp of butter mixture over rolled dough. Arrange pepperoni evenly over butter mixture. Sprinkle with provolone. If using slices, lay them over pepperoni or cut/rip slices into pieces & distribute evenly.
- Roll up rectangle, jelly roll fashion, starting at one long side. Pinch seam & ends to seal, but you don’t have to pick closed. Place roll, seam side down, on baking sheet.
- Brush dough with half of remaining butter mixture. Bake until browned, about 30 minutes. Brush with remaining butter mixture. Let stand to cool for 5 minutes before slicing.
So that is going to wrap it up with this distinctive dish pepperoni & cheese bread recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
