Hello, I’m Laura. Today, I’m gonna show you how to prepare carrot salad with grapefruit and tomato recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Carrot Salad with Grapefruit and Tomato Recipe
Carrot Salad with Grapefruit and Tomato is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Carrot Salad with Grapefruit and Tomato is something that I’ve loved my whole life. They’re nice and they look wonderful.
To bewith this particular recipe, we have to first prepare a few components. You can cook carrot salad with grapefruit and tomato using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Carrot Salad with Grapefruit and Tomato:
- Make ready 1 small Carrot (julienned)
- Prepare 1/2 small Grapefruit
- Get 1/2 medium Tomato
- Make ready 1 1/2 tbsp ●Extra virolive oil
- Take 1 tsp ●Grainy mustard
- Prepare 1 tsp ● vinegar (I used raspberry flavored)
- Make ready 1 dash ●Garlic paste
- Take 1 pinch Krazy Salt
- Take 1 pinch Black pepper
Steps to make Carrot Salad with Grapefruit and Tomato:
- This is the garlic paste that I used. Since it’s cooked and then soaked in oil, the best feature is that it doesn’t smell. So because of that, this salad can be eaten in the morning too.
- Cut the carrot into 4 cm long strips. Sprinkle with salt and let sit for 5 minutes until softened. Wring out the moisture before using.
- Peel the grapefruit and remove each section. Chop the tomato into bite-sized pieces.
- Combine the ● ingredients in a bowl. Add the carrot. Tear apart and add half of the grapefruit (the juice too). Also add the tomato.
- Taste and season with black pepper as needed. Pile it up onto a plate.
So that is going to wrap it up for this exceptional dish carrot salad with grapefruit and tomato recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
