Hi, I’m Elise. Today, we’re going to prepare whole lentil soup with spaghetti recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Whole Lentil Soup with Spaghetti Recipe
Whole Lentil Soup with Spaghetti is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Whole Lentil Soup with Spaghetti is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have whole lentil soup with spaghetti using 16 ingredients and 16 steps. Here is how you can achieve that.
The ingredients needed to make Whole Lentil Soup with Spaghetti:
- Prepare 1/2 cup boiled Chick peas
- Prepare 1/2 cup Whole Red Lentil (soaked overnight)
- Take 100 gram Spaghetti
- Get 2 big Onions
- Make ready 1 cup Spinach roughly chopped
- Get 1/3 cup Coriander leaves roughly chopped
- Prepare 1/3 cup Mint leaves roughly chopped
- Make ready 3-4 crushed Garlic pods
- Take 1 Green chilli chopped
- Make ready 2 tablespoon Olive oil
- Get 2 tablespoon Butter
- Take 2 glass Vegetable stock/Water
- Get to taste Salt
- Make ready 1/2 teaspoon Crushed Black Pepper
- Take 2-3 tablespoon Sour cream
- Prepare as needed bread sliced of your choice
Steps to make Whole Lentil Soup with Spaghetti:
- Chop 1 onion into small pieces and slice another onion into thin pieces.
- Heat a saucepan with olive oil and saute chopped onion for a minute.
- Add chopped garlic and saute for few seconds.
- Add turmeric powder and mix.
- Next add soaked red whole lentil, boiled chick peas and chopped green chilli. Give a good mix.
- Pour hot vegetable stock or water.
- Add salt and simmer for about 1/2 an hour to cook lentils completely.
- In the meantime heat butter in a pan and start frying thinly sliced onion.
- Fry till onions become golden brown and crisp.
- Transfer the crisp onion in a paper towel.
- In the same pan toast some bread slices with the leftover onion flavoured butter.
- Keep aside.
- When lentils cooks completely slide the spaghetti in the hot soup.
- When the spaghetti becomes soft add the chopped herbs. Cook for another 5 minutes.
- Before removing sprinkle 1/2 teaspoon black pepper, check the seasoning. Add salt if necessary.
- Transfer the soup into serving bowls, top with some sour cream and brown onion. Serve with toasted bread slices.
So that’s going to wrap it up for this special dish whole lentil soup with spaghetti recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.


