Hi, I am Jane. Today, I’m gonna show you how to prepare tripe layered custard rice pudding with twist of chocolate recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tripe layered custard rice pudding with twist of chocolate Recipe
Tripe layered custard rice pudding with twist of chocolate is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Tripe layered custard rice pudding with twist of chocolate is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tripe layered custard rice pudding with twist of chocolate using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Tripe layered custard rice pudding with twist of chocolate:
- Make ready 50 gm rice (soaked)
- Take 750 ml milk
- Prepare 1 tbsp custard powder
- Prepare 1 tbsp rose syrup
- Make ready 100 gm white chocolate
- Prepare 2 tbsp cream
- Get 1/2 sugar or as per taste
- Take 1 tsp cardamom powder
- Get as needed Some chopped Nuts
- Prepare As needed Almonds, pista
Steps to make Tripe layered custard rice pudding with twist of chocolate:
- In a heavy bottomed or non stick pan add milk and bring it to a boil..Low the flame..Add rice and cook thick..(kheer consistency)add cardamom powder and sugar..mix well..And cook for few minutes.switch off the flame…
- (blend it little with blender it’s optional)
- In a small bowl add custard powder with little milk..Mix well.
- Heat cream in a pan add white chocolate..And switch off the flame…(or in microwave) Leave it for 5 mins…And then mix till creamy…Keep aside.
- Divide the kheer mixture into 3 parts.
- Add custard mixture in pan portion…And cook for a min… Switch off the flame.
- In another portion add rose syrup and mix well.
- In last portion add prepared chocolate mixture and mix well.
- Assemble in a serving bowl…One by one…Spread chopped dry fruits on top..Serve cool.
So that’s going to wrap it up for this exceptional dish tripe layered custard rice pudding with twist of chocolate recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
