Hello, I’m Kate. Today, I will show you a way to make frittatine di carbonara recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Frittatine di Carbonara Recipe
Frittatine di Carbonara is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Frittatine di Carbonara is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have frittatine di carbonara using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Frittatine di Carbonara:
- Make ready 300 g Bucatini or spaghetti
- Make ready 150 g guanciale or pancetta
- Get Black pepper
- Get 3 eggs
- Take to taste Salt
Steps to make Frittatine di Carbonara:
- Preheat oven to 200. Fry pancetta or guanciale in a little oil. Cook pasta in salted water according to instructions. Drain 2 mins before end of cooking time
- Add pasta to a bowl. Add pancetta and mix. Grease a muffin tray with oil. Add the pasta inside, squish down a little. Add Parmesan and black pepper. Spoon about 2-3 tablespoons of beaten egg into each
- Bake at 200 for 5-6 mins. Enjoy 😀
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