Pasta Carbonara 🍽🇮🇹
Pasta Carbonara 🍽🇮🇹

Hello, I’m Joana. Today, I will show you a way to make pasta carbonara 🍽🇮🇹 recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Pasta Carbonara 🍽🇮🇹 Recipe

Pasta Carbonara 🍽🇮🇹 is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Pasta Carbonara 🍽🇮🇹 is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have pasta carbonara 🍽🇮🇹 using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pasta Carbonara 🍽🇮🇹:

  1. Make ready 500 g fresh pasta (spaghetti or tagliatelle)
  2. Make ready 2 eggs + 5 egg yolks
  3. Make ready 130 g grated Parmesan or Pecorino
  4. Prepare 300 g diced
  5. Make ready 3 minced garlic cloves
  6. Make ready Salt
  7. Make ready Pepper

Steps to make Pasta Carbonara 🍽🇮🇹:

  1. 🔸First of all, brown the diced into a fry pan. Add the minced garlic and let it rest.
  2. 🔸Mix the eggs and the yolks with half of the Parmesan into a bowl. Pepper it as much as you want.
  3. 🔸Cook the fresh pasta in boiling water with a bit of salt. When you strain the pasta into the sieve, keep the water in a pot.
  4. 🔸In the pot you used for the pasta, mix the , the Parmesan-eggs preparation and a little bit of pasta water (10cl). Mix with a spoon quickly : the heat from the pasta will cook the eggs and make a creamy sauce ! Add more pasta water if you want to change the texture of the sauce. Add salt and pepper on your personal tastes.
  5. 🔸Enjoy your meal ! 🍽

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