Hello, I’m Laura. Today, I’m gonna show you how to make tortellini soup recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tortellini Soup Recipe
Tortellini Soup is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Tortellini Soup is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have tortellini soup using 18 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Tortellini Soup:
- Make ready Chicken Broth
- Prepare Ham//Pancetta
- Prepare Med Onion, small dice
- Take Large Ribs Celery, diced
- Prepare Small Bag Matchstick Carrots
- Prepare Small Yellow Squash, diced
- Make ready Small Zucchini, diced
- Take Chopped Green Beans
- Make ready can Cannellini Beans
- Make ready can Petite Diced Tomatoes
- Get Small box/bag Fresh Spinach
- Prepare White /Dry Vermouth
- Get Fresh or Dried Basil
- Prepare Fresh or Dried Parsley
- Get Garlic
- Prepare Herbs de Provence
- Get Salt/Pepper to taste
- Prepare Frozen Cheese Tortellini
Steps to make Tortellini Soup:
- Saute ham/pancetta/ in large stock pot. Once browned, add onion, chopped celery, carrots. Saute on med heat for 5 min.
- Add in whatever veggies you have on hand (zucchini, yellow squash, green beans), garlic, and herbs if using dried. I usually put in a Tablespoon of each dried. (Add fresh herbs at the end so they stay green and don’t turn brown)
- Saute for another 5 min.
- Add in chicken stock, , diced tomatoes, and drained cannelini beans.
- Bring to a boil, then reduce heat and simmer until veggies are soft, 5-10 min?
- Taste the soup, make adjustments to broth. At this point you can add more dried herbs, fresh herbs, hot sauce if you like it spicy, worcestershire sauce, salt, etc. I usually wait until the end to add salt because it can change depending on whether you used low sodium or regular broth/beans/tomatoes.
- Increase heat to boil again, add in frozen tortellini, cook for 3 min.
- Stir in fresh spinach.
- Serve with Parmesan cheese and warm crusty loaf of bread. 😁
So that’s going to wrap it up for this distinctive dish tortellini soup recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
