Hi, I am Jane. Today, I will show you a way to prepare turkey casserole recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Turkey Casserole Recipe
Turkey Casserole is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Turkey Casserole is something which I’ve loved my entire life.
To bewith this recipe, we must first prepare a few components. You can have turkey casserole using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Turkey Casserole:
- Prepare 1 lb ground turkey
- Prepare 3 cups macaroni or rotini
- Get 2 cloves garlic, minced
- Prepare 1 tspn cumin
- Get 1 cup sour cream
- Get 1 (16 oz) can tomato sauce
- Prepare 1.5 cups cheese
- Get to taste Salt and pepper
- Prepare 1 tbsp cilantro
- Make ready 1 yellow onion
- Make ready 1 yellow bell pepper
- Prepare 1 package white mushrooms
Instructions to make Turkey Casserole:
- Preheat oven to 425
- Cook 3 cups of pasta according to directions. Drain and place back into pot. Mix together with sour cream, season with salt and pepper.
- In large saucepan sautee onion, bell pepper, mushroom and garlic until tender. Add turkey, season well and cook thoroughly.
- Add tomato sauce.
- Layer pasta first
- Then turkey mixture
- Then cheese
- Bake for 15 minutes or until cheese is melted
- Top with cilantro and serve!
So that is going to wrap this up with this special dish turkey casserole recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
