Hello, I’m Laura. Today, I will show you a way to make garlic parmesan crusty potatoes recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Garlic Parmesan crusty potatoes Recipe
Garlic Parmesan crusty potatoes is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Garlic Parmesan crusty potatoes is something which I’ve loved my whole life.
To bewith this recipe, we have to first prepare a few ingredients. You can cook garlic parmesan crusty potatoes using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Garlic Parmesan crusty potatoes:
- Get Little potatoes 2-3 lbs (enough to cover tray)
- Get 1/3 cup olive oil
- Take Salt & pepper to taste (don’t skimp on salt- potatoes need a lot of salt)
- Prepare Garlic powder
- Make ready 2 tbsp garlic minced
- Prepare 1/4 cup Parmesan cheese
- Prepare Touch adobo seasoning (has salt in it)
Steps to make Garlic Parmesan crusty potatoes:
- Preheat over to 425 °. Cover potatoes in oil and seasoning. Mix around and add Parmesan and a little more salt after mixing around
- Cook potatoes for 45-50 min. Shake tray around mid way to get everything crispy
So that’s going to wrap this up for this distinctive dish garlic parmesan crusty potatoes recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
