Sweet Pepper Baked Salmon
Sweet Pepper Baked Salmon

Hello, I am Laura. Today, we’re going to prepare sweet pepper baked salmon recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Sweet Pepper Baked Salmon Recipe

Sweet Pepper Baked Salmon is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Sweet Pepper Baked Salmon is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook sweet pepper baked salmon using 12 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Sweet Pepper Baked Salmon:

  1. Get 2 salmon filets
  2. Take Sweet Pepper Sauce
  3. Make ready 2 cup sliced sweet peppers
  4. Prepare 1 Roma tomato
  5. Get 1/4 cup diced red onion
  6. Make ready 1 clove garlic
  7. Take 2 tbsp lemon juice
  8. Take 1 tbsp Italian seasoning
  9. Prepare 1 tsp cracked pepper
  10. Make ready 1 tsp oregano
  11. Get 1 olive oil spray
  12. Make ready 2 sheets aluminum foil

Instructions to make Sweet Pepper Baked Salmon:

  1. preheat oven to 400°
  2. pull out 2 sheets of foil, enough to hold each filet and wrap closed at top
  3. make each piece of foil into bowl shape to hold salmon filet
  4. lightly spray the inside bottom of each with olive oil cooking spray
  5. place in baking panlay filets inside each foil bowl
  6. mold the bowls to form around filet, but leave open at the top
  7. washdice pepperstomato
  8. add peppers, tomato,remaining sauce ingredients into food processor or blender
  9. puree or blend to texture of your liking, I prefer slightly chunky
  10. pour half of mixture into foil bowls on top of salmon
  11. wrap each foil bowl closed to seal
  12. place in oven, middle rack
  13. bake at 400° for approximately 20 minutes, depending on the size of your filets (you can unwrap the foil to check if it’s done, just wrap back closed and place back in the oven if not)
  14. when done, you can scoop the salmon onto a plate or eat it right out of the bowl
  15. serve with steamed broccoliquinoa/brown rice or sides of your choice!

So that is going to wrap this up with this distinctive dish sweet pepper baked salmon recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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