Hi, I am Marie. Today, I’m gonna show you how to prepare beans thovaran || green beans stir fry recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Beans Thovaran || Green Beans Stir Fry Recipe
Beans Thovaran || Green Beans Stir Fry is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day.
To get started with this recipe, we must prepare a few components. You can have beans thovaran || green beans stir fry using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beans Thovaran || Green Beans Stir Fry:
- Get Green Beans - 500 grams chopped finely
- Prepare Coconut - 1 cup grated
- Make ready 1 tsp Cumin Seeds
- Get 2-4 Green Chilli
- Prepare Coconut Oil - 1 tblsp
- Prepare 1 tsp Mustard Seeds
- Make ready 1 tsp Urad dal
- Make ready Salt as required
Steps to make Beans Thovaran || Green Beans Stir Fry:
- Take coconut, cumin and green chillies in a blender and make it into a coarse paste without adding water.
- Heat coconut oil in a pan, crackle mustard and urad dal.
- Add in beans and toss well. Add salt to taste and some water. Cover and cook till beans are tender.
- Add in coconut masala and mix well and cook for another 3-5 minutes.
- Serve this aromatic thovaran taste amazing with sambar rice or rasam rice too.
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