Hello, I’m Marie. Today, I’m gonna show you how to make garlic butter shrimps 🍤 recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Garlic butter shrimps 🍤 Recipe
Garlic butter shrimps 🍤 is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Garlic butter shrimps 🍤 is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have garlic butter shrimps 🍤 using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Garlic butter shrimps 🍤:
- Get 300 gram raw peeled shrimps
- Make ready 75-100 gram butter
- Prepare 10 cloves garlic (minced) add more if you like it
- Take Half lemon juice
- Prepare 1 bit of chicken stock or water
- Prepare Salt
- Get Black pepper
- Prepare leaf Coriander
- Get Garlic powder
- Make ready Tapioca flour
- Make ready Egg
- Take Chopped onion
Steps to make Garlic butter shrimps 🍤:
- Peeled and clean the shrimps
- Season them with salt pepper and garlic powder
- Put them on the eggs wash and then the tapioca flour
- Fried them untill golden brown, and drain them.
- Melt the butter on a pan, add mince garlic and chopped onion
- Add the lemon juice and chicken stock, salt and pepper
- Then add the shrimps and mix well
- Last but not least add the chopped coriander leaf and mix well very quick. And serve them on a serving plate and enjoy ☺
So that is going to wrap it up with this exceptional dish garlic butter shrimps 🍤 recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
