Hi, I am Jane. Today, we’re going to make beef and cabbage batch 4 recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Beef and Cabbage Batch 4 Recipe
Beef and Cabbage Batch 4 is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Beef and Cabbage Batch 4 is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook beef and cabbage batch 4 using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Beef and Cabbage Batch 4:
- Make ready 1-1/3 pound ground sirloin
- Get 2 teaspoon mustard powder
- Prepare 2 teaspoon granulated garlic powder
- Get 1 tablespoon red vinegar
- Get To taste pink Himalayan salt
- Make ready 1 teaspoon ground black pepper
- Make ready 1-1/2 cup chopped celery
- Get 1 large onion diced
- Make ready 1 pound potatoes I used Yukon gold
- Take 3 cups sliced carrots cut on a bias
- Make ready 1/2 head medium sized cabbage
Instructions to make Beef and Cabbage Batch 4:
- Slice and chop the vegetables. Dice the potatoes. Chop the cabbage. I also used the celery leaves.
- Brown the beef with the seasonings. Don’t drain.
- Ad the vegetables and potatoes to the beef. Add the cabbage and beef broth simmer till potatoes, carrots, and cabbage is tender to your desired doneness. Serve I hope you enjoy!!!
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