Hello, I’m Kate. Today, I’m gonna show you how to make jackfruit curry(kathal) recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Jackfruit curry(kathal) Recipe
Jackfruit curry(kathal) is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Jackfruit curry(kathal) is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook jackfruit curry(kathal) using 14 ingredients and 16 steps. Here is how you can achieve it.
The ingredients needed to make Jackfruit curry(kathal):
- Make ready 300 grm jackfruit (kathal)
- Take 1 Potato big chopped in thick slice (optional)
- Take 2 onion chopped in thick slice
- Prepare 10-12 piece Garlic
- Make ready 1 inch Ginger
- Make ready 3-4 Green chilli (as per your taste)
- Prepare 1 Tomato big chopped
- Make ready 3-4 tbsp Mustard oil
- Make ready as per taste Salt
- Prepare 1 tsp Red mirchi powder
- Get 1 tsp Turmeric powder
- Make ready 1 tbsp Kitchen king masala or garam masala
- Get 1 tsp Cumin seed
- Prepare 1 tsp Coriander leaves chopped
Instructions to make Jackfruit curry(kathal):
- Chopped the kathal and potato in thick size
- Heat the oil add 2 tbsp oil then add kathal then shallow fry the kathal until the light golden brown colour
- After that chopped onion,tomato and peel the garlic and ginger
- Fry the tomato, onion and ginger and garlic in kadai for 2-3 min in medium flame
- Then grind it in mixer and make paste of it
- In same pan add oil then add cumin seed after crackle of cumin seed
- After that add paste
- Then saute for 1 min then add red chilli powder, turmeric and kitchen king masala
- Then saute for another 2-3 min then add fried kathal and salt to taste
- Then add 2 cup water cook for 5-6 min
- Gravy thickness depends upon you how much you want thick gravy
- Then khathal gravy is ready to serve
- You can garnish with freshly chopped coriander leaves
- Enjoy with chapati and plain rice
- It’s taste like chicken gravy
- Step by step process of khathal curry
So that is going to wrap this up with this special dish jackfruit curry(kathal) recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
