Hello, I am Kate. Today, we’re going to make sweet steamed tilapia (cichlid fish) with sweet and sour sauce recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sweet Steamed Tilapia (cichlid fish) with Sweet and Sour Sauce Recipe
Sweet Steamed Tilapia (cichlid fish) with Sweet and Sour Sauce is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Sweet Steamed Tilapia (cichlid fish) with Sweet and Sour Sauce is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have sweet steamed tilapia (cichlid fish) with sweet and sour sauce using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sweet Steamed Tilapia (cichlid fish) with Sweet and Sour Sauce:
- Take Ingredients
- Get 1 or 1/2 kls - your own choice fish or Tilapia (cichlid fish)
- Get 1 pc - ginger
- Prepare 1 tbsp - oil
- Get Sauce
- Get 200 ml - water
- Make ready 1 cup - vinegar (for the sour taste)
- Get 1/2 cup - sugar (for sweetened)
- Make ready 1 tbsp - soy sauce
- Prepare 1 to 2 cup - ketchup (for the red color of the sauce and for the taste)
- Get 1 Salt and Black pepper to taste..
- Make ready 1 Tip: you can use CORNSTARCH for your desired thickening… (dissolve into small amount of water before mixing to the sauce)
Instructions to make Sweet Steamed Tilapia (cichlid fish) with Sweet and Sour Sauce:
- Preheat your oven at 250°c.
- In a baking dish marinate the fish with salt and pepper, add the oil and ginger (ginger helps to remove the Lansa or stench or taste of the fish). Put in the pre-heated oven.
- While waiting for the fish to cook, we will make now the sauce. In a sauce pan add the water, vinegar, and the sugar mix it with wire whisk until the sugar dissolve into the mixture, add now the soy sauce, then the ketchup (balance the taste of the sauce by adding Gradually the ketchup) and season with salt and pepper for better taste.
- You can use Cornstarch for thickening for your desired sauce.
So that is going to wrap it up with this exceptional dish sweet steamed tilapia (cichlid fish) with sweet and sour sauce recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
