Hi, I am Kate. Today, I will show you a way to make sharon’s golden fried tilapia recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sharon’s Golden fried tilapia Recipe
Sharon’s Golden fried tilapia is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Sharon’s Golden fried tilapia is something that I have loved my entire life.
To bewith this particular recipe, we must first prepare a few components. You can cook sharon’s golden fried tilapia using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Sharon’s Golden fried tilapia:
- Take 1 packages tilapia
- Prepare 2 cup all purpose flour
- Make ready 1 1/2 tbsp seasoned salt
- Make ready 1 1/2 tbsp onion powder
- Take 1 1/2 tbsp garlic powder
- Make ready 1 1/2 tbsp accent
- Take 1 1/2 tbsp ground black pepper
- Prepare 2 cup vegetable oil
Instructions to make Sharon’s Golden fried tilapia:
- Heat vegetable oil in frying pan on medium heat
- While vegetable oil is heating combine flour, seasoned salt, onion powder, garlic powder, accent, and ground black pepper in bag. (Paper or plastic).
- Shake bag until ingredients are evenly throughout flour
- Rinse all tilapia pieces in cold water and pat dry.
- Add tilapia one piece at a time to flour shaking bag with every piece you add to evenly coat.
- Add tilapia to vegetable oil a few pieces at a time.
- Turn tilapia after 2 mins of frying
- Remove tilapia from vegetable oil once tilapia is golden brown to your liking.
So that is going to wrap it up with this exceptional dish sharon’s golden fried tilapia recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
