Hi, I am Laura. Today, I will show you a way to prepare potato & pastrami saute recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Potato & Pastrami Saute Recipe
Potato & Pastrami Saute is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Potato & Pastrami Saute is something that I have loved my entire life.
To bewith this recipe, we have to first prepare a few ingredients. You can cook potato & pastrami saute using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Potato & Pastrami Saute:
- Get 10 yukon gold potatoes; quatered
- Take 1 lb pastrami
- Make ready 2 shallots; small dice
- Get 1 yellow bell pepper; small dice
- Make ready 2 T garlic butter
- Take 1 pinch kosher salt and black pepper
- Make ready vegetable oil; as needed
Steps to make Potato & Pastrami Saute:
- Boil potatoes in cold, salted water until easily pierced with a paring knife. Drain. Set aside.
- Heat vegetable oil in a large saute pan. Add bell pepper and shallots. Saute until nearly caramelized, then add pastrami. Toss. Add garlic butter. Toss. Adjust seasoning. Serve.
- Variations; Corned beef, dijon, onions, fresh garlic, rosemary, thyme, basil, oregano, zucchini, marjoram, parsley, sage, coriander seed, celery, , corn, , , spinach, arugula, crushed pepper flakes, chives, cayenne, green peppercorn, peppercorn melange, olive oil, peanut oil, lemon,
So that is going to wrap it up with this exceptional dish potato & pastrami saute recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
