Hi, I’m Elise. Today, I will show you a way to make iz’s baked potato bread recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Iz’s Baked Potato Bread Recipe
Iz’s Baked Potato Bread is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Iz’s Baked Potato Bread is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have iz’s baked potato bread using 8 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Iz’s Baked Potato Bread:
- Get 1 cup bread flour
- Take 1/2 cup potato flakes
- Take 1/4 cup bits
- Make ready 1/2 tsp ground black pepper - I LOVE pepper, you may want to cut that by half.
- Make ready 3/4 tsp sea salt
- Prepare 1/2 tsp instant yeast
- Get 3 1/2 oz ice water - just shy 1/2 cup
- Make ready 1 oz cheese - manchego or sharp cheddar
Instructions to make Iz’s Baked Potato Bread:
- Add all ingredients but water and cheese to a bowl
- Mix ingredients together
- Add water
- Mix until incorporated, work on lightly floured table until smooth and a bit warmed. (The ice water is to give you enough time to work this dough without it getting too warm.)
- Place back into bowl and cover.
- Allow to double. About 2 hours.
- Shape into peasant shape. It should resemble a baked potato. Place on a cormeal dusted pan. Cover with plastic wrap.
- Preheat oven to 450°F
- Allow to double again. About 90 minutes. Or when it holds a dimple when pressed with a finger. For a more realistic look wash with egg, simple syrup, or half & half. If you prefer not to, it will not affect the flavor, only the appearance. With a razor blade or sharp knife cut the length of the loaf.
- Top with shredded cheese and bake for 20 - 30 minutes or more until hollow sounding when tapped on bottom or internal temperature reaches 180°F - 200°F.
- Allow to cool.
So that is going to wrap it up for this special dish iz’s baked potato bread recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
