Meat-pie dough
Meat-pie dough

Hi, I’m Jane. Today, we’re going to prepare meat-pie dough recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Meat-pie dough Recipe

Meat-pie dough is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Meat-pie dough is something which I’ve loved my entire life.

To bewith this particular recipe, we must prepare a few ingredients. You can cook meat-pie dough using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Meat-pie dough:

  1. Take 1 kilo of flour
  2. Make ready 1 tablespoon baking powder
  3. Take 500 grams butter
  4. Make ready 1 teaspoon salt
  5. Prepare 1 teaspoon sugar
  6. Take 1/2 liter fresh milk
  7. Prepare 2 eggs

Instructions to make Meat-pie dough:

  1. In a bowl pour flour and baking powder
  2. Add butter,egg, salt and mix
  3. In a cup dissolve sugar and add to the dough
  4. Mix ingredients and add milk
  5. Cut into big sizes, wrap with a plastic and put in the fridge for an hour.
  6. Make your fillings
  7. Cut the dough,stuff the fillings and bake

So that’s going to wrap it up for this special dish meat-pie dough recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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