Blueberry Muffins
Blueberry Muffins

Hi, I am Jane. Today, I’m gonna show you how to prepare blueberry muffins recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Blueberry Muffins Recipe

Blueberry Muffins is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Blueberry Muffins is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have blueberry muffins using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Blueberry Muffins:

  1. Take 1/2 cup margarine
  2. Prepare 3/4 cup sugar
  3. Take 2 eggs
  4. Make ready 2 tsp vanilla essence
  5. Take 1 1/2 tsp almond essence
  6. Take 1/2 cup milk
  7. Make ready 1 3/4 cup flour
  8. Get 2 teaspoons baking powder
  9. Take 1 cup blueberries
  10. Prepare Muffin paper liners

Instructions to make Blueberry Muffins:

  1. Preheat oven to 190 degrees. Take eggs and milk out of the fridge. Cream the margarine till soft and fluffy. Add sugar and cream some more. Add eggs one at a time and mix. Add vanilla and almond essence and mix.
  2. In a separate bowl, whisk flour and baking powder. Gradually add flour and milk to creamed mix, alternating between the two. The dough is pretty thick, you have to alternate.
  3. Prepare the muffin tray, line with paper liners (I did not have, I used silicone which worked fine). For normal berries fold in berries careful not to squish them. Frozen, move, Quickly fold in frozen berries and scoop into prepared cups. And into the oven.
  4. Bake for 40 minutes Cool down and serve.

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