Hello, I’m Laura. Today, I’m gonna show you how to make blueberry cornbread muffins recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Blueberry Cornbread Muffins Recipe
Blueberry Cornbread Muffins is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Blueberry Cornbread Muffins is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have blueberry cornbread muffins using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Blueberry Cornbread Muffins:
- Prepare 1/2 cup cornmeal
- Prepare 1/2 cup flour
- Make ready 1/4 cup sugar
- Get 2 teaspoons baking powder
- Prepare 1/2 teaspoon salt
- Make ready 1/2 cup water
- Prepare 1 cup blueberries
- Make ready Substitute
- Prepare Box of your favorite cornbread, follow box directions and add a hand full or two of blueberries
Steps to make Blueberry Cornbread Muffins:
- Add cornmeal, flour, sugar, baking powder and salt to bowl. Mix. - Add water. Mix.
- Add blueberries and gently mix with spoon.
- Pour mixture into 8x8 pan that’s been sprayed with nonstick spray. - Bake for 22-24 minutes. - Allow to cool and cut into squares.
So that’s going to wrap it up with this exceptional dish blueberry cornbread muffins recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
