Hi, I’m Jane. Today, we’re going to prepare momma b’s sweet potato casserole recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Momma B’s Sweet Potato Casserole Recipe
Momma B’s Sweet Potato Casserole is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Momma B’s Sweet Potato Casserole is something which I’ve loved my entire life. They are fine and they look fantastic.
To bewith this recipe, we have to prepare a few ingredients. You can cook momma b’s sweet potato casserole using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Momma B’s Sweet Potato Casserole:
- Prepare casserole
- Prepare 2 1/2 cup sweet potatoes (baked & mashed)
- Take 1 1/4 cup granulated sugar
- Take 1/2 cup whole milk
- Make ready 2 eggs
- Make ready 4 tbsp butter (melted)
- Get 3/4 tsp ground cinnamon
- Make ready 1/4 tsp ground nutmeg
- Make ready topping
- Get 3/4 cup ground corn flakes
- Get 1/2 cup ground pecans
- Get 1/2 cup brown sugar
- Get 5 tbsp butter(melted)
Instructions to make Momma B’s Sweet Potato Casserole:
- Bake & mash sweet potatoes. Preheat oven to 400degrees.
- Add casserole ingredients to sweet potatoes and mix.
- Butter a 8x8 baking dish. (Tip I use the butter paper) add the casserole ingredients and bake for 30 minutes.
- With a spoon mix the topping ingredients.
- After 30 minutes remove casserole from oven and add the topping. Return to oven and bake for 10 minutes.
- After 10 minutes remove from oven. This is a great make ahead dish for the Holidays because it’s actually better the next day.Just refrigerate bring to room temperature and reheat before serving. Hope you enjoy!
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