Hello, I’m Elise. Today, I will show you a way to make baked potato pockets recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baked Potato Pockets Recipe
Baked Potato Pockets is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Baked Potato Pockets is something that I’ve loved my whole life. They’re fine and they look fantastic.
To bewith this particular recipe, we must first prepare a few components. You can cook baked potato pockets using 19 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Baked Potato Pockets:
- Take For outer layer
- Prepare 1 bowl Maida
- Get 1/2 tsp Salt
- Get 1/2 tsp Ajwain
- Get 1 tbsp Oil
- Take 1/4 tsp Baking powder
- Prepare Stuffing :
- Prepare 2 Boiled potatoes
- Make ready 1 Onion
- Take 2 Green chillies chopped
- Take 1 tsp Cashew nuts chopped
- Prepare 1/2 Tsp Cumin seeds
- Prepare 1/2 Tsp Coriander seeds
- Prepare as needed Coriander leaves
- Get to taste Salt
- Take 1/4 Tsp Black pepper
- Take 1/2 tsp Amchoor
- Take 1 Tsp Oil
- Prepare 1 tbsp Oil 1 for brushing in baking process
Steps to make Baked Potato Pockets:
- Preparing Stuffing : - - Take a wok. Add oil. Heat. Add cumin and coriander seeds. Add cashew nuts. Roast. Add green chillies. Roast. Add onions. Saute. Now add boiled and mashed potatoes. Salt, black pepper and amchoor. - - Cook. Mix properly. Switch off flame. Let it cool.
- Now for outer layer. - - Bind a tight dough with the above mentioned ingredients. Keep aside for 10 min. - - Now take some quantity of dough. Roll it with a rolling pin. Cut sides and make a square sheet. Apply water on all four sides. Keep stuffing and fold the sheet in half. Press from all sides. - - You can use fork also to press three sides. - Make all pockets.
- Now preheat oven at 180•c for 10 min. - - Bake potato pockets at 180• c for 25 min or till outer layer is crisp. - - While baking brush pockets with oil. - Keep flipping in between to ensure they are baked from all sides equally. - - Enjoy😊
So that’s going to wrap it up for this exceptional dish baked potato pockets recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
