Hello, I am Clara. Today, we’re going to make vegetable soup recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vegetable soup Recipe
Vegetable soup is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Vegetable soup is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have vegetable soup using 11 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Vegetable soup:
- Make ready Ugwu vegetable
- Prepare Titus fresh fish
- Get White ponmo
- Take Rodo
- Get Shombo
- Get Tomatoes
- Take Seasoning
- Take Salt
- Take Palm oil
- Get Locust bean
- Make ready Onions
Steps to make Vegetable soup:
- Blend all the pepper and onions
- Set a pot on heat
- Add palm oil and bleach it a bit
- Add slice onions
- Wash locust bean and your dice pomo
- Then add your blended pepper and leave to cook
- Wash your titus and add it to the stew
- Finally add your wash and shreded ugwu
- Allow to cook like five minutes and serve
- Eat with rice or any swallow of your choice
So that is going to wrap this up for this exceptional dish vegetable soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
