Hello, I am Jane. Today, I will show you a way to prepare asparagus with poached egg recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Asparagus with poached egg Recipe
Asparagus with poached egg is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Asparagus with poached egg is something which I’ve loved my whole life. They are fine and they look fantastic.
To bewith this recipe, we must prepare a few ingredients. You can have asparagus with poached egg using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Asparagus with poached egg:
- Prepare Asparagus
- Make ready Poached Egg
- Get Lemon, sliced
- Get Salt, Black pepper roughly grained, Olive oil
Steps to make Asparagus with poached egg:
- Crean the asparagus and steam or roast or boil.
- Enjoy cooked asparagus with the porched egg, and other condiments!
- The table on the photo was prepared for a dinner for online party with my friends. - Aperitif plate: Surf shell Cebiche, Tuna & Kimchi, Cherry tomatoes, artichoke and olive salad, Head cheese (by shop) - Main : Potato meat gratin - : Haywire Pink Bub (sparking rose)🍷❤️
So that’s going to wrap this up for this special dish asparagus with poached egg recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
