Baba ganoush (Dip)
Baba ganoush (Dip)

Hello, I’m Marie. Today, I will show you a way to prepare baba ganoush (dip) recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Baba ganoush (Dip) Recipe

Baba ganoush (Dip) is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Baba ganoush (Dip) is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook baba ganoush (dip) using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baba ganoush (Dip):

  1. Make ready 1 big bharta brinjal
  2. Prepare 4 tsp onion chopped
  3. Get 4 tsp tomato chopped
  4. Prepare 2 tsp coriander leaves finely chopped
  5. Take 1 tsp garlic chopped
  6. Prepare 1 tsp lemon juice
  7. Make ready 2 tsp curd
  8. Make ready to taste Salt
  9. Prepare 5 tsp oil
  10. Get 4 tsp til/ sesame seeds

Instructions to make Baba ganoush (Dip):

  1. Wash and roast brinjal and remove skin and mash with hand.
  2. Roast til till light golden.
  3. In mixijar add til oil little salt and make paste(tahini)
  4. In the same jar add brinjal and blend it.
  5. In bowl add brinjal paste, tomato,onion, garlic, coriander leaves,curd,lemon juice and salt and mix it well and serve with bread,veggies as dip.

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