Cauliflower Chole Poori
Cauliflower Chole Poori

Hello, I am Clara. Today, we’re going to make cauliflower chole poori recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cauliflower Chole Poori Recipe

Cauliflower Chole Poori is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Cauliflower Chole Poori is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have cauliflower chole poori using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cauliflower Chole Poori:

  1. Get 1 cup Pressure cooked Chole
  2. Take 1 cup Cauliflower florets washed and Grated
  3. Make ready 1 cup Wheat flour
  4. Get 1/2 cup Sooji
  5. Prepare 1 /2 cup Gram flour
  6. Prepare to taste Salt
  7. Take 1 tsp Green chilli crushed
  8. Get 1 tsp Ginger grated
  9. Prepare 1 tsp Jeera (cumin seed)
  10. Make ready 1 tbsp Sesame seeds roasted
  11. Get 2 tsp Coriander leaves finely chopped
  12. Take 15-20 Mint leaves chopped
  13. Get 1 tsp Pepper powder
  14. Get 3 tbsp Oil
  15. Take as needed Oil for deep frying

Steps to make Cauliflower Chole Poori:

  1. Coarse grind cooked Chole without adding any water
  2. Add half tsp oil and saute grated Cauliflower
  3. Add salt and jeera to it and saute for 5 minutes. Let it cool.
  4. Now in a big plate mix Chole and sauted Cauliflower. Add all masala mentioned above. Add chopped Coriander leaves. Add chopped mint leaves too.
  5. Add all three flours.
  6. Add 2 tbsp oil. Add required water and knead flour.
  7. Heat oil in a pan. Roll a Poori and deep fry till golden brown.
  8. Like that fry all Poories. Serve this healthy Poories in your kids party.

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