Hi, I’m Elise. Today, I will show you a way to make stir fry mixed vermicelli noodle (simple) recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Stir Fry Mixed Vermicelli Noodle (Simple) Recipe
Stir Fry Mixed Vermicelli Noodle (Simple) is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Stir Fry Mixed Vermicelli Noodle (Simple) is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook stir fry mixed vermicelli noodle (simple) using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Stir Fry Mixed Vermicelli Noodle (Simple):
- Prepare 250 gr vermicelli noodle (1 pack)
- Prepare 1 garlic
- Take 1 spring onion
- Get 1 tsp buillon powder
- Make ready 2 tsp salt
- Prepare 1 tsp black pepper or as much as you like
- Make ready 1 tsp black soy sauce
- Get 3 carrots
- Prepare 2 saussages
- Make ready Frying oil
- Take Water
Instructions to make Stir Fry Mixed Vermicelli Noodle (Simple):
- Boil water and add vermicelli noodle. Wait until boiled then set aside
- Chop-chop garlic, spring onion, carrots and saussages
- Heat pan and add oil then saute garlic, salt, chopped spring onion and buillon powder. Then add chopped carrots. Saute again. Add little bit water (about 6 tsp) Then add vermicelli noodles and chopped sausages. Then saute
- Taste test. If you need salt then add salt. Then saute
- Serve it
So that’s going to wrap it up with this exceptional dish stir fry mixed vermicelli noodle (simple) recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.


