Hello, I’m Kate. Today, I’m gonna show you how to make savory turkey and sweet potato pot pie recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Savory turkey and sweet potato pot pie Recipe
Savory turkey and sweet potato pot pie is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Savory turkey and sweet potato pot pie is something that I have loved my whole life. They’re fine and they look fantastic.
To bewith this particular recipe, we have to prepare a few ingredients. You can have savory turkey and sweet potato pot pie using 15 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Savory turkey and sweet potato pot pie:
- Get pot pie
- Get 5 medium sweet potatoes,
- Get 1/4 cup salted butter
- Take 1/2 tbsp salt
- Prepare 5 oz cream cheese
- Take 2 lb lean ground tukey
- Prepare 1 1/2 lb frozen peas and carrot combo
- Take 8 pearl onions/ cooked and sliced in half
- Make ready 1 1/2 cup chicken stock
- Make ready 1/4 cup flour
- Take 1 tbsp worcestershire sauce
- Prepare 1 homemade pie crust
- Get 1 beaten egg for egg wash on pie crust
- Make ready 1/2 tbsp rosemary
- Get 1 pepper to taste
Instructions to make Savory turkey and sweet potato pot pie:
- Roast sweet potatoes for 75-90 minutes until tender in a 400°F oven. This step can be done a day in advance. I like baking them tender for the flavor.
- Peel and mash patotoes with butter and 1/2 of the salt.
- Blend in cream cheese until incorporated. Set aside.
- In large skillet, cook ground turkey until cooked through Add peas and carrots and onions and cook 2 minutes.
- Sprinkle flour over meat and stir for a few minutes to cook flour. Slowly add chicken stock. Keep stirring until slightly thickened. Add in rest of salt , rosemary and worcestershire sauce.
- In 10 ounce ramekins or individual oven proof bowls fill each with meat mixture and top with mashed sweet potatoes.
- Roll out pie crust and cut out shapes and top each ramekin or just cover entire top of each. Brush crust with an egg wash.
- Place ramekins in a roasting pan and cook in preheated 400°F, oven. Bake15 - 20 minutes or until crust turns golden.
- You can place it in same way in a 2 1/2 or 3 quart dish. Just bake 20-25 minutes.
So that is going to wrap it up for this special dish savory turkey and sweet potato pot pie recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
