Hi, I am Laura. Today, we’re going to make corn grits for english muffins recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Corn Grits for English Muffins Recipe
Corn Grits for English Muffins is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Corn Grits for English Muffins is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have corn grits for english muffins using 1 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Corn Grits for English Muffins:
- Prepare 5 pieces Tongari Corn (light salt flavor)
Instructions to make Corn Grits for English Muffins:
- Put the Tongari Corn in a plastic bag and use a rolling pin to smash them. Once broken into small pieces, roll the pin over the top to crush into a powder to finish.
- Tongari Corn is made from corn grits! So, I thought that if I ground and powdered it, it would turn back into corn grits.
So that’s going to wrap it up with this special dish corn grits for english muffins recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
