Shepherd’s pie with sweet potatoes
Shepherd’s pie with sweet potatoes

Hi, I am Jane. Today, I’m gonna show you how to prepare shepherd’s pie with sweet potatoes recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Shepherd’s pie with sweet potatoes Recipe

Shepherd’s pie with sweet potatoes is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Shepherd’s pie with sweet potatoes is something that I have loved my whole life. They’re nice and they look fantastic.

To bewith this recipe, we must first prepare a few ingredients. You can have shepherd’s pie with sweet potatoes using 13 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Shepherd’s pie with sweet potatoes:

  1. Prepare Vegetables
  2. Make ready 1 onion
  3. Prepare 1 1/2 cup celery
  4. Prepare 1 cup fennel
  5. Get 1 medium tomato
  6. Get 1 small zucchini
  7. Prepare 1 packages mushrooms
  8. Make ready Meat
  9. Make ready 1 lb ground beef
  10. Get 1/2 lb sausage
  11. Get 6 1/2 oz can tomato paste
  12. Take Topping
  13. Get 2 medium sweet potatoes, mashed

Steps to make Shepherd’s pie with sweet potatoes:

  1. Preheat oven to 350
  2. Peel sweet potatoes and cook in the microwave with one quarter cup of water until done
  3. Brown 1 pound ground beef, 1/2 pound sausage, 1 cup of fennel, 1 1/2 cup of celery, and 1 medium onion
  4. Season the meat mixture to taste
  5. Blend the sweet potatoes until smooth
  6. Cut up remaining vegetables including a summer squash 1 medium tomato and mushrooms
  7. Once the meat mixture is cooked to add the vegetables plus one 6 ounce can tomato paste to it
  8. Cover until heated through then transfer to a cake pan
  9. Bake uncovered in a 350°F oven for about 20 minutes then use the broiler to brown the top
  10. Let sit for about 5 minutes so the goodness congeals together

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