Hello, I’m Marie. Today, I will show you a way to prepare gud papadi laddoo recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Gud papadi laddoo Recipe
Gud papadi laddoo is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Gud papadi laddoo is something that I have loved my entire life. They’re nice and they look fantastic.
To bewith this particular recipe, we have to first prepare a few components. You can have gud papadi laddoo using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Gud papadi laddoo:
- Get 1 big bowl wheat flour
- Take 3/4 bowl jaggery
- Prepare 1/2 bowl desi ghee
- Make ready nutmeg powder
Steps to make Gud papadi laddoo:
- Heat Pan add half the desi ghee add wheat flour and roast it on low flame.
- Don’t leave the flour in pan: continuously mix it till becomes light brown. It smells nice. Switch off the gas. Wait for some time now add remaining ghee ang jaggery.
- Add nutmeg powder and mix well with hand put little ghee on hand make laddoos nothing fancy added to this recipe because it is said that this sweet was made in common people’s homes as an offering, but for God everybody is equal. so at Visarjan every one offers this sweet to lord Ganesha.
So that is going to wrap this up for this distinctive dish gud papadi laddoo recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
