Hello, I am Clara. Today, I will show you a way to prepare green bean stir fry (lebanese style) *vegan recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Green Bean Stir Fry (Lebanese Style) *Vegan Recipe
Green Bean Stir Fry (Lebanese Style) *Vegan is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Green Bean Stir Fry (Lebanese Style) *Vegan is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have green bean stir fry (lebanese style) *vegan using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Green Bean Stir Fry (Lebanese Style) *Vegan:
- Get 1 kg frozen cut green beans
- Prepare 2 brown onions
- Prepare 1 tsp salt
- Prepare 3 tbsp cooking oil
Instructions to make Green Bean Stir Fry (Lebanese Style) *Vegan:
- Chop brown onions.
- Pre-heat saute pan with cooking oil, add chopped brown onions, wait until they turn a bit golden.
- Add frozen cut green beans, stir well, cover the pan, lower the fire.
- Stir occasionally until the green beans soften, add salt, mix well.
- Ready to serve.
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