Hi, I am Elise. Today, I’m gonna show you how to prepare quick parmesan parsley spaghetti recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Quick Parmesan Parsley Spaghetti Recipe
Quick Parmesan Parsley Spaghetti is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Quick Parmesan Parsley Spaghetti is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have quick parmesan parsley spaghetti using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Quick Parmesan Parsley Spaghetti:
- Prepare 1 lb dried spaghetti
- Make ready 6 tbsp unsalted butter
- Make ready 1/4 cup chopped fresh flat-leaf parsley
- Make ready 2 1/4 cup grated parmesan cheese
- Take 1 dash salt
- Prepare 4 slice crusty bread
Steps to make Quick Parmesan Parsley Spaghetti:
- Bring a large saucepan of lightly salted water to a boil. Add the pasta, and bring back to a boil. Cook pasta according to the package directions just until tender, but firm to the bite. Drain and transfer into a serving dish.
- Cut the butter into the hot pasta. Add parsley and half of the parmesan cheese. Toss the pasta using two forks until the butter and cheese has melted.
- Transfer to four warm serving bowls and serve asap with the remaining parmesan cheese and the crusty bread.
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