Easy Kielbasa, Apple and Brussels Sprout supper
Easy Kielbasa, Apple and Brussels Sprout supper

Hello, I am Clara. Today, I will show you a way to make easy kielbasa, apple and brussels sprout supper recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Easy Kielbasa, Apple and Brussels Sprout supper Recipe

Easy Kielbasa, Apple and Brussels Sprout supper is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Easy Kielbasa, Apple and Brussels Sprout supper is something that I have loved my entire life.

To bewith this recipe, we have to first prepare a few components. You can have easy kielbasa, apple and brussels sprout supper using 8 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Easy Kielbasa, Apple and Brussels Sprout supper:

  1. Get 1/2 beef kielbasa cut into small circles
  2. Make ready 1/2 large white onion, diced
  3. Take 1 medium apple
  4. Make ready 1/2 inch fresh ginger, grated
  5. Get 1/2 cup organic stock— chicken or veggie
  6. Prepare 1 lb frozen Brussels sprouts, steamed
  7. Take 1/2 Tbs butter
  8. Make ready Toasted sesame seeds for garnish

Steps to make Easy Kielbasa, Apple and Brussels Sprout supper:

  1. Over medium heat, in large skillet brown kielbasa
  2. Once browned on both sides, remove kielbasa from pan and drain grease
  3. Set kielbasa aside
  4. Add diced onion to hot pan and carmelize
  5. Dice apple while onion cooks
  6. Add apple to pan
  7. Add S&P to taste
  8. Grate ginger into pan and stir well
  9. Once apples beto soften, add stock and simmer 2-3 minutes until apples reach desired tenderness
  10. Add kielbasa and steamed Brussel sprouts to pan
  11. Remove from heat and add butter
  12. Stir until butter is melted
  13. Serve and add toasted sesame seeds to each serving

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