Homemade Egg Noodles
Homemade Egg Noodles

Hello, I’m Marie. Today, we’re going to prepare homemade egg noodles recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Homemade Egg Noodles Recipe

Homemade Egg Noodles is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Homemade Egg Noodles is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook homemade egg noodles using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Homemade Egg Noodles:

  1. Get 2 cups all purpose flour
  2. Prepare 3 egg yolks
  3. Take 1 egg (with yolk)
  4. Get 2 tsp salt
  5. Prepare 1/4-1/2 cups water

Steps to make Homemade Egg Noodles:

  1. Mix salt and flour in a large mixing bowl. Make a small well in the mixture with your fist add your eggs in well. Mix with your hands.
  2. Add in about 1 tsp of water at a time until you can knead the dough.
  3. Separate dough in fourths. Roll out on a well floured surface to desired thickness and use a pizza cutter to cut noodle strips.
  4. Cook noodles in boiling water for about 12 minutes or until cooked through and then drain.
  5. Add noodles to your favorite soup recipe! (Like homemade chicken noodle soup😋.)

So that is going to wrap it up for this exceptional dish homemade egg noodles recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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