Hello, I’m Kate. Today, we’re going to prepare ghee rice recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ghee rice Recipe
Ghee rice is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Ghee rice is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook ghee rice using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Ghee rice:
- Get 1 cup Basmati Rice
- Take 2-3 Slit Green Chillies
- Get 1 Bay Leaf
- Get 2 Cardamom
- Make ready 2 Cinnamon
- Take 3 Cloves
- Prepare Javitri
- Prepare 1 Star Aniz
- Take 1 Onion
- Take Cashews & Raisins
- Take 2 Water
- Make ready 2 tbsp Ghee
Instructions to make Ghee rice:
- Wash, soak(15 min) and drain the rice. Heat a pressure cooker and add a tbsp of ghee in it. Add the whole spices and green chillies. Saute for a second or two.
- Add the drained rice and fry for a minute.
- Add water and pressure cook for one whistle.
- Now heat a small pan and add the remaining ghee. Add sliced onions and fry until golden brown. Fry the cashews and raisins too.
- Add this to the rice and mix. Keep aside some for garnish. Done !😋 Serve hot with Egg Roast or Chicken Curry or Any vegetarian stew ir curry.
So that’s going to wrap it up with this exceptional dish ghee rice recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
