Hi, I’m Marie. Today, I will show you a way to prepare patate cacio e pepe recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Patate cacio e pepe Recipe
Patate cacio e pepe is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Patate cacio e pepe is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have patate cacio e pepe using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Patate cacio e pepe:
- Get Potatoes
- Get Pecorino
- Get Black pepper
- Prepare to taste Salt
- Get Olive oil
Steps to make Patate cacio e pepe:
- Preheat oven to 200. Peel the potatoes, chop them and dry them well. Put in a bowl and add a drizzle of oil, plenty of pepper and salt. Mix. Now put on a baking tray lined with parchment paper and pop in the oven
- After about 30 mins, remove from the oven. Sprinkle pecorino all over. Mix them up well. Pop back in the oven for another 15 mins or so until crispy
- I served mine together with braised lamb chops
So that’s going to wrap it up for this distinctive dish patate cacio e pepe recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
