Hi, I am Jane. Today, I’m gonna show you how to prepare cinnamon pumpkin bread recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cinnamon pumpkin bread Recipe
Cinnamon pumpkin bread is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Cinnamon pumpkin bread is something which I have loved my whole life.
To bewith this particular recipe, we have to prepare a few ingredients. You can cook cinnamon pumpkin bread using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon pumpkin bread:
- Take 250 g (2 cups) all-purpose flour
- Prepare 90 g (1/2 cup) sugar
- Take 2 tsp ground cinnamon
- Make ready 1 1/2 tsp baking powder
- Take 1/2 tsp baking soda
- Prepare 1 tsp salt
- Prepare 55 g (4 Tbsp) chilled unsalted butter
- Get 1 egg
- Get 180 ml (3/4 cup) milk or soy milk
- Get 200 g (1 cup) grated butternut squash or other winter squash
- Take Pan
- Make ready 1 loaf pan
Instructions to make Cinnamon pumpkin bread:
- Smear the sides and bottom of the loaf pan with butter. Set aside.
- Preheat oven to 180C/350F.
- Mix together the flour, sugar, salt, baking soda, baking powder, and cinnamon in a large bowl.
- Cut it into small cubes and crumble into the flour with your fingers until there are no pieces larger than a small pea left.
- In a separate medium bowl, beat the egg then add the milk and beat together.
- Pour the wet ingredients into the flour mix and gently mix with a spatula just until the flour is moistened. Do not mix or beat until completely smooth!
- Fold the grated squash into the batter with a spatula. Again, do not over mix. Pour the batter into the loaf pan and even out the top.
- Bake at 180C/350F for 45–60 minutes. It’s done when you poke a toothpick into the center and it comes out clean.
- Remove from oven and let cool for 15 minutes before removing from pan.
So that’s going to wrap it up with this exceptional dish cinnamon pumpkin bread recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
