Hello, I’m Laura. Today, I’m gonna show you how to prepare calamari with spicy tomato fondue recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Calamari with spicy tomato fondue Recipe
Calamari with spicy tomato fondue is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Calamari with spicy tomato fondue is something that I have loved my entire life. They’re fine and they look wonderful.
To bewith this recipe, we must prepare a few ingredients. You can have calamari with spicy tomato fondue using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Calamari with spicy tomato fondue:
- Make ready 120 gm calamari
- Make ready 120 gm Prawns
- Take 40 gm cherry tomato
- Take 5 gm red chillypepper
- Get 20 gm grapefruit segment
- Get 120 gm herb focaccia croutons
- Make ready 40 gm green salad
- Make ready 160 gm tomato sauce
Steps to make Calamari with spicy tomato fondue:
- Cut the calamari half side through then marinate with with lemon juice salt and pepper peeled the prawns and leave the tail on
- Saute the calamari and prawns with onion garlic then add the tomato sauce add chopped red chilly put the cherry tomato
- Serve it in a deep bowl arranged them topped each other and 2 pieces prawns both sides then garnished with mix salad, crispy twill and lemon chips
So that is going to wrap it up with this distinctive dish calamari with spicy tomato fondue recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
