Hi, I am Kate. Today, I’m gonna show you how to prepare ghee podi idly kebab recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ghee podi idly kebab Recipe
Ghee podi idly kebab is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Ghee podi idly kebab is something that I have loved my entire life.
To bewith this particular recipe, we must prepare a few components. You can cook ghee podi idly kebab using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Ghee podi idly kebab:
- Get 1 cup Idly batter
- Take 4 tbsp Idly podi
- Make ready 2 tbsp Ghee
- Make ready Kebab skewers few
Instructions to make Ghee podi idly kebab:
- Make idly using idly batter
- Cut each idly in to 4 & arrange them in skewers
- Heat ghee in a pan & place the idly skewers. Sprinkle idly podi generously. Roast them in all sides for a min.
- It’s ready! Serve with chutney & sambar
So that is going to wrap this up for this special dish ghee podi idly kebab recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
