Crepes (Pancakes)
Crepes (Pancakes)

Hello, I’m Jane. Today, I’m gonna show you how to prepare crepes (pancakes) recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Crepes (Pancakes) Recipe

Crepes (Pancakes) is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Crepes (Pancakes) is something which I’ve loved my whole life.

To bewith this particular recipe, we have to first prepare a few components. You can have crepes (pancakes) using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Crepes (Pancakes):

  1. Get 2 Cups All Purpose Flour
  2. Take 3 Tbsp Oil or Melted Butter
  3. Make ready 2 Large Eggs
  4. Take 1/2 Cup Sugar
  5. Prepare 1/4 tsp salt
  6. Make ready 475 ml Milk
  7. Prepare Oil for cooking

Instructions to make Crepes (Pancakes):

  1. In a large bowl mix all the ingredients and mix vigorously with a fork until smooth and runny. Pop the batter into the fridge for 30 minutes.
  2. Heat a pan and drizzle some oil and then wipe it off with a kitchen paper. Using a ladle or a big serving spoon scoop the batter onto the pan and swirl it round in a circular motion to for a round crepe.
  3. Use the back of a spoon to ensure that the batter is evenly distributed. I like the patterns made by the spoon because it cooks beautifully. Apply tea spoonful of oil on the top side and spread it around. Then flip to cook on the other side.
  4. Repeat until all the batter is finished and serve warm or cold. Enjoy.

So that is going to wrap this up for this special dish crepes (pancakes) recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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