Cavatelli
Cavatelli

Hello, I’m Clara. Today, I’m gonna show you how to prepare cavatelli recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cavatelli Recipe

Cavatelli is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Cavatelli is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have cavatelli using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cavatelli:

  1. Make ready 1 lb Hamburger
  2. Prepare 1 lb Sausage
  3. Get 10 C frozen cavatelli pasta
  4. Prepare 2 jars pasta sauce of choice
  5. Make ready 1 small onion
  6. Make ready 1 bell pepper
  7. Prepare 2-8 oz cans mushrooms
  8. Prepare 3 TBSP minced garlic
  9. Prepare Garlic powder
  10. Take Dried italian seasoning
  11. Get 4 C shredded mozzarella
  12. Make ready 12 slices Brick cheese (or mozzarella)

Steps to make Cavatelli:

  1. Put a pot of salted water on to boil. Dice onion and pepper. Use a potato masher or hands to combine hamburger and sausage. Put hamburger and sausage in skillet. Add peppers and onions. Brown meat. While it is cooking add Italian seasoning, granulated garlic and minced garlic.
  2. While your meat is browning add cavatelli to your boiling water and cook as instructed. Drain pasta. Add mushrooms to drain with pasta. Add pasta sauce in with meat mixture. Taste and add salt as needed.
  3. You will need a big pot or big bowl or large casserole pan to mix. Add pasta with mushrooms, meat mixture, and 4 cups mozzarella cheese together and put in deep dish 13X9 baking dish or 2 13X9 baking dishes. Top with brick cheese or mozzarella. Cover with tented aluminum foil. Bake for 30 to 45 min @ 400°
  4. This is great for family event, left overs and can freeze for later dinners/lunches

So that is going to wrap this up with this exceptional dish cavatelli recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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