Hello, I’m Elise. Today, we’re going to prepare fried meat #authormarathon# recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fried Meat #authormarathon# Recipe
Fried Meat #authormarathon# is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Fried Meat #authormarathon# is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook fried meat #authormarathon# using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Fried Meat #authormarathon#:
- Take 800 g T-Bone meat
- Get 1 medium size capsicum
- Prepare 4 large tomatoes
- Get 1 bunch green onions
- Make ready 1 tablespoonful Dhania (I used frozen one, but 1 bunch is okay)
- Take 1 tablespoonful garlic
- Get 1 tablespoonful ginger
- Make ready to taste Salt
- Make ready Cooking oil
- Make ready 0.5 teaspoonful white pepper
- Prepare 0.5 teaspoonful garam masala
- Get 1 fresh hot pepper
- Prepare 2 small sticks of fresh rosemary
Steps to make Fried Meat #authormarathon#:
- Cut the meat, put in a cooking pot, add the ginger, add 100mls water, stir and put on the heat to boil till all the water dries and the meat is soft and tender.
- In a different, put the Cooking oil and let it heat well. Add the garlic and let it cook for two minutes.
- Now add your onions and capsicum, cook till they are soft.
- Now add your tomatoes plus the Dhania, and cook till you get a gravy.
- Now add your meat and mix well for five minutes.
- Add the garam masala and the White pepper and mix well for another five minutes.
- Now add 200mls of water (or less, as one wishes), mix well, add the pepper (whole) and the rosemary on top, don’t stir and cover. Let it boil for another five minutes as you prepare your Ugali.
- The stew is now ready.
- Serve hot with Ugali and Vegetables of your choice.
So that’s going to wrap this up for this exceptional dish fried meat #authormarathon# recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!


