Hello, I’m Elise. Today, we’re going to make simple couscous (vegan) recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Simple CousCous (Vegan) Recipe
Simple CousCous (Vegan) is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Simple CousCous (Vegan) is something that I’ve loved my entire life. They are fine and they look fantastic.
To bewith this recipe, we have to prepare a few components. You can cook simple couscous (vegan) using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Simple CousCous (Vegan):
- Take 200 g couscous
- Take 4 tbsp olive oil
- Prepare For the veggie broth
- Get 1-2 veggie soup cubes
- Prepare 4 carrots
- Make ready 1 onion
- Prepare 1 garlic
- Prepare Few pods of cardamom
- Make ready 2 bay leaves
Instructions to make Simple CousCous (Vegan):
- Peel and cut the carrots and onion and throw them in a bowl, add water and soup cubes, cardamom, bay leaves and peeled cloves of garlic and cook it on high flame until carrots are tender
- Put the couscous in a big bowl which also has a cover, as we need to cover it later. Add the olive oil
- Add the soup to the couscous, mix and cover for 10 min
- Arrange the veggies on top. Enjoy
So that is going to wrap it up with this distinctive dish simple couscous (vegan) recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
