Hi, I am Kate. Today, I will show you a way to make roasted sausage and potatoes recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Roasted Sausage and Potatoes Recipe
Roasted Sausage and Potatoes is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Roasted Sausage and Potatoes is something that I’ve loved my entire life. They are fine and they look wonderful.
To bewith this recipe, we have to prepare a few ingredients. You can cook roasted sausage and potatoes using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Roasted Sausage and Potatoes:
- Make ready 6 Andoulle Sausages. I get Johnsonville
- Get 2 baking potatoes
- Make ready 1 sweet potato
- Prepare 1 Fuji apple
- Prepare 1 medium yellow onion
- Take 1/3 cup olive oil
- Prepare 1 tbsp rosemary
- Make ready 1 tsp salt
- Get 2 tsp pepper
- Take can sauerkraut
Steps to make Roasted Sausage and Potatoes:
- Preheat oven to 350
- Chop the sausage and vegetables and apple into 1 inch pieces
- In a casserole dish put the potatoes on one half, and the sausage, onion and apple on the other half
- Drizzle with olive oil
- Add the rosemary to the potatoes, salt and pepper everything
- Cover with foil. Bake 1 hour
- Right before the dish is ready, heat sauerkraut in a skillet. Serve on the side of the Sausage and Potato mix.
- BAM! You have zero mess. So simple. Cheers!
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