Hello, I’m Jane. Today, I will show you a way to prepare dark chocolate peanut butter banana bread - gluten free recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Dark Chocolate Peanut Butter Banana Bread - Gluten Free Recipe
Dark Chocolate Peanut Butter Banana Bread - Gluten Free is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Dark Chocolate Peanut Butter Banana Bread - Gluten Free is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have dark chocolate peanut butter banana bread - gluten free using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Dark Chocolate Peanut Butter Banana Bread - Gluten Free:
- Get 3 ripe bananas mashed
- Get 1/4 cup maple syrup
- Make ready 2 eggs
- Prepare 1/2 cup crunchy peanut butter
- Take 1/4 cup coconut sugar
- Take 3/4 cup rice flour
- Get 1/4 cup dark chocolate cocoa powder
- Prepare 1/4 cup coconut flour
- Prepare 1 teaspoon baking soda
- Take 1/2 cup dark chocolate chips
Instructions to make Dark Chocolate Peanut Butter Banana Bread - Gluten Free:
- Combine all wet ingredients and sugar
- In separate bowl, combine all dry ingredients
- Mix the dry ingredients into the wet ingredients to combine
- Bake in a greased loaf pan at 350 degrees for 30-35 min
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